Weekend reading: Big Chicken
Maryn McKenna. Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats. National Geographic, 2017.
I did a blurb for this terrific book, out on September 12:
If you think raising farm animals on antibiotics is nothing to worry about, Big Chicken will change your mind in a hurry. McKenna, a compelling writer, tells a gripping story: how antibiotics helped transform chicken-raising from backyard to industrial. Her account of the profit-driven politics that allowed widespread antibiotic resistance should be required reading for anyone who cares about food and health, and especially for congressional representatives who have consistently failed to take action on this critical issue.