I’m keynoting a meeting to celebrate publication of 8 articles about SNAP in a special section of the American Journal of Public Health. 9:30am – 11:00am, CUNY Graduate School of Public Health & Health Policy, 55 West 125th Street, 7th Floor Auditorium. Participants: Mariana Chilton , Nevin Cohen, Nick Freudenberg, Brynne Keith-Jennings, Jennifer Pomeranz, Alfredo Morabia, Janet Poppendieck. Information is here.
Annals of Marketing: A Sugary Cereal for Toddlers
Coming soon to a supermarket near you: Baby Shark cereal.
The song, I gather, is adored by babies, less so by their parents, but never mind: it is expected to sell lots of cereal.
I searched for a Nutrition Facts label online, but could not find one (the cereal won’t be available until mid-September, apparently.
I did see this at the bottom corner of the box:
One and one-third cup of this stuff provides 150 calories, 190 mg of sodium, and 15 grams of sugars. Oh great, 40% of calories from sugars.
Another sugary cereal for kids, this one for little kids!
Do food companies market directly to children? Yes, they do.