
This is from 6:30-9:30 p.m. at The Greene Space, WNYC NPR Studios, 44 Charlton Street. For information and reservations, click here.
The National Farmers Union publishes an annual survey of how much of every Thanksgiving dinner food dollar goes to the farmers who produce the food. Not much. This year, it’s 12 cents on average.

And the USDA produced this:

Enjoy the holiday!