Ithaca, NY: Cornell
I’m speaking to a class at Cornell at 11:15 a.m., 100 Savage Hall.
I’m speaking at the 3rd annual conference on “Dietary and Lifestyle Strategies for Cardiovascular Risk Reduction.” I’m giving the closing talk at 12:40 p.m. on “Food Politics: Overcoming the Barriers to Healthy Diets.” This is at Langone Medical Center at Alumni Hall 550 1st Ave.
I’m speaking at the Tinkham Veale University Center Ballroom, 11138 Bellflower Road on “Food Politics in 2018: A Humanities Perspective.” The event is sponsored by the Baker-Nord Center for the Humanities as part of the Cleveland Humanities Festival. My talk is at 4:30 p.m.
This is part of UC Berkeley’s Edible Education series run by Alice Waters and Will Rosenzweig. 6:00 to 8:00 p.m., Anderson Auditorium, Haas School of Business.
This is the UC Berkeley School of Public Health’s 75th anniversary Dean’s Speaker Series, cosponsored by the Berkeley Food Institute. It’s a conversation with Alice Waters, at 5:00 p.m. in the David Brower Center, followed by a reception at 7:00. Details here.
This is a one-day meeting on the Future of Food. It’s at the PACIFICO Yokohama, Conference Center Main hall / 301 / 302. Admission is free. Talks are in English or with simultaneous translation. I’m speaking on two panels—one on obesity and the other on healthier lives—in the afternoon. The other panelists are here. The schedule should be posted soon.
I’m giving the keynote to the Notah Begay III Foundation on the impact of sugar-sweetened beverages on families in Native American communities. The meeting begins at 8:30 a.m. My talk is at 9:30. The conference is at the Hotel Albuquerque, 800 Rio Grande Blvd, NW. Information about the conference is here.
I”m keynoting a conference sponsored by this center at De Nieuwe Kerk. The conference starts at 1:30 and my talk is at 2:05 on “The food environment: the importance of food literacy.” The conference, which also features Helen Vidgen and Jaap Seidell, is free. Information is here.