by Marion Nestle
Mar
2
2012
Philadelphia: Student Conference on Global Challenges “Food”
The conference runs from 8:30 – 5:30. My keynote is at 3:30. Here’s the conference flier.
Search this site
Follow Marion
Get the latest posts sent to your inbox:
Next public appearance
Oct
2
2025
Online: Kick Sugar Summit
Popular posts
- California legislature passes bill banning ultra-processed foods from schools—and defining them
- Trump administration will no longer collect data on food insecurity; shades of 1984
- Are sugars toxic? Should they be regulated?
- The push for more protein (a euphemism for meat): good, bad, indifferent?
- Weekend reading: Food Intelligence
- RIP Marian Burros, cookbook author, food politics writer, colleague, and friend
- Industry-funded study of the week: “ultra-processed”
- USDA resuscitates farm to school program, sort of
- PLEZi: Better for kids? Healthier?
- RIP Fred Kirschenmann
