I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
Here’s Canada’s new food guide:
Doesn’t this look a lot like the USDA’s MyPlate?
Actually, the Canadian guide is better. Even though it retains the annoying “Protein” section (we don’t eat protein; we eat foods containing protein and lots of other nutrients), it drops the dairy requirement. Even better, it comes with mostly useful suggestions: [my comments]:
I can see why this has been greeted with some enthusiasm and less criticism than usual:
The documents