A talk on Why Calories Count: From Science to Politics, Fales Special Collections at Bobst Library, 3rd floor, 4:00 p.m. Open to public.
This is the inaugural student-organized Joyce Lindower Wolitzer ’76 and Steven Wolitzer Nutrition Seminar, 4:30-5:30 p.m., room G71 MVR Hall, followed by a reception. This will be the first talk on the new book, Why Calories Count: From Science to Politics. For further information, see poster. For the talk itself, go to http://www.cornell.edu/video/?videoID=1968 .
The conference runs from 8:30 – 5:30. My keynote is at 3:30. Here’s the conference flier.
I will be doing the opening keynote at the book fair at 9:00 a.m. Where is it? Someplace in Williamsburg. Details to come.
Distinguished Women in Science lecture, 5:30 p.m., Sulzberger Parlor (3rd floor), Barnard Hall: “What to Eat: Science vs. Politics.”
This is the fall Kenan lecture: “Food Politics: How the Food Industry Influences Nutrition and Health.” 7:30 p.m., Haggin Auditorium, Mitchell Fine Arts Center. Free and open to the public.
Policy lunch talk in the series “the future of global food policy,” UN church Centre, 777 UN Plaza @44th St and 1st Ave, 1:00-2:45. The talk is open to the public with RSVP only by 3:00 on February 14 at rsvp@globalpolicy.org (this is to make sure they have enough food and seats).
I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
